The Laughing Wolf

Carnival Of The Recipes: Wurst Delight

Okay, I really don’t remember the proper name for this, but I had it in Austria last week and loved it.

Hardware:
Knife
Cutting board
Skillet

Ingredients:
Wurst or long hot dogs
Bacon
Cheese

Start by taking the wurst, come in a bit from the end, cut down, and then along the wurst until you reach the corresponding point at the other end. What you are doing is instead of cutting it in half, you are sort of carving it out into a canoe shape. Cut the cheese to fit the wurst, put in place, then put the carved out portion of the wurst back on top of the cheese. Wrap in bacon so that bacon covers and holds everything in place. Cook. Serve with mustard, potatoes, and such.

Enjoy.

This week's Carnival is bieng hosted by Mellow-Drama, so go check it out!